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ADMINISTRATIVE DOCUMENTS
AUDIO/VIDEO COLLECTION
CONTENTS OF THE JOURNALS
E-RESOURCES
OPEN ACCESS RESOURCES
PROF. A C SINHA COLLECTION
REPOSITORY ON NORTH-EAST REGION
SiDHELA सिधेला
SIKKIM
Sikkim University Faculty Publications
Sikkim University in Media
Theses & Dissertations
पूर्वोत्तर प्रभा , Poorvottar Prabha
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Issue Date
Title
Author(s)
2016
Review: Diversity of microorganisms in global fermented foods and beverages
Tamang, J.P
;
Watanabe, K
;
Holzapfel, W.H.
2011
Lactic acid bacteria isolated from ethnic preserved meat products of the Western Himalayas
Oki, K
;
Rai, A.K
;
Rai, A.K
;
Sato, S
;
Watanabe, K
;
Tamang, J.P
Discover
Author
1
Holzapfel, W.H.
1
Oki, K
1
Rai, A.K
1
Sato, S
Date issued
1
2016
1
2011