Please use this identifier to cite or link to this item: http://dspace.cus.ac.in/jspui/handle/1/7669
Title: Phenotypic and Genotypic Identification of Microorganisms from Some Naturally Fermented Milk Products of Arunachal Pradesh
Authors: Shangpliang, H. Nakibapher Jones
Keywords: Phenotypic
Genotypic
Microorganisms
Fermented Milk
Arunachal Pradesh
Microbiology
Issue Date: Dec-2021
Description: 307p.
URI: http://dspace.cus.ac.in/jspui/handle/1/7669
Appears in Collections:PhD Submitted

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