Please use this identifier to cite or link to this item: http://dspace.cus.ac.in/jspui/handle/1/7430
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dc.date.accessioned2021-03-26T10:10:56Z-
dc.date.available2021-03-26T10:10:56Z-
dc.date.issued2020-02-
dc.identifier.urihttp://dspace.cus.ac.in/jspui/handle/1/7430-
dc.description260 Pages.en_US
dc.language.isoenen_US
dc.subjectCitrus Fruit Waste.en_US
dc.subjectEssential Oilsen_US
dc.titleEssential Oil, Pectin and Ionome Profiling of Citrus Fruit Wasteen_US
dc.typeThesisen_US
dc.universitySikkim Universityen_US
dc.supervisorSharma, Laxuman-
dc.departmentDepartment of Horticultureen_US
dc.contributor.researcherPradhan, Anjana-
Appears in Collections:PhD Submitted

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