Please use this identifier to cite or link to this item:
http://dspace.cus.ac.in/jspui/handle/1/7096| Title: | Microbiological studies of ethnic meat products of the Eastern Himalayas |
| Authors: | Rai, A.K Tamang, J.P Palni, U |
| Issue Date: | 2010 |
| Citation: | Meat Science 85(3), 2010 |
| URI: | http://dspace.cus.ac.in/jspui/handle/1/7096 |
| Appears in Collections: | Publication indexed in Scopus |
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