Please use this identifier to cite or link to this item:
http://dspace.cus.ac.in/jspui/handle/1/6989
Title: | Poly-γ-glutamic acid (PGA)-producing Bacillus species isolated from Kinema, Indian fermented soybean food |
Authors: | Chettri, R Bhutia, M.O Tamang, J.P |
Issue Date: | 2016 |
Citation: | Frontiers in Microbiology 7,2016 |
URI: | http://dspace.cus.ac.in/jspui/handle/1/6989 |
Appears in Collections: | Publication indexed in Scopus |
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