Please use this identifier to cite or link to this item:
http://dspace.cus.ac.in/jspui/handle/1/6976
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Tamang, J.P | - |
dc.date.accessioned | 2020-09-10T05:44:32Z | - |
dc.date.available | 2020-09-10T05:44:32Z | - |
dc.date.issued | 2016 | - |
dc.identifier.citation | Ethnic Fermented Foods and Alcoholic Beverages of Asia, 2016 | en_US |
dc.identifier.uri | http://dspace.cus.ac.in/jspui/handle/1/6976 | - |
dc.title | Ethnic fermented foods and alcoholic beverages of Asia | en_US |
Appears in Collections: | Publication indexed in Scopus |
Files in This Item:
There are no files associated with this item.
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.