Please use this identifier to cite or link to this item: http://dspace.cus.ac.in/jspui/handle/1/6592
Title: Microbiological studies of ethnic meat products of the Eastern Himalayas
Authors: Rai, Arun Kumar
Tamang, Jyoti Prakash
Palni, Uma
Issue Date: Jul-2010
Citation: Meat Science 85(3), 2010: 227-247
URI: http://dspace.cus.ac.in/jspui/handle/1/6592
Appears in Collections:Publication indexed in Web of Science

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