Please use this identifier to cite or link to this item:
http://dspace.cus.ac.in/jspui/handle/1/6583| Title: | Traditional knowledge of the Himalayan people on production of indigenous meat products |
| Authors: | Rai, Arun K Palni, Uma Tamang, Jyoti Prakash |
| Issue Date: | Jan-2009 |
| Citation: | Indian Journal Of Traditional Knowledge 8(1), 2009: 104-109 |
| URI: | http://dspace.cus.ac.in/jspui/handle/1/6583 |
| Appears in Collections: | Publication indexed in Web of Science |
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