Please use this identifier to cite or link to this item: http://dspace.cus.ac.in/jspui/handle/1/6167
Title: International Journal of Food and Fermentation Technology V. 8 (1-2) Jan. - Dec., 2018
Keywords: Microbiology_Journal
Issue Date: 2018
Publisher: New Delhi : New Delhi Publishers
URI: http://dspace.cus.ac.in/jspui/handle/1/6167
ISSN: 2249-1570 e-ISSN: 2277-9396
Appears in Collections:Department of Microbiology

Files in This Item:
File Description SizeFormat 
International journal of food and fermentation technology.pdf2.21 MBAdobe PDFView/Open


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.

Admin Tools