1. Sikkim University

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Results 121-130 of 148 (Search time: 0.002 seconds).
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Issue DateTitleAuthor(s)
2018Bacterial Community in Naturally Fermented Milk Products of Arunachal Pradesh and Sikkim of India Analysed by High-Throughput Amplicon SequencingShangpliang, H. Nakibapher Jones; Rai, Ranjita; Keisam, Santosh; Kumaraswamy, Jeyaram; Tamang, Jyoti Prakash
2018Escherichia coli encoding bla <inf>NDM-5</inf> associated with community-acquired urinary tract infections with unusual MIC creep-like phenomenon against imipenemGajamer, V.R.; Bhattacharjee, A.; Paul, D.; Deshamukhya, C.; Singh, A.K.; Pradhan, N.,; Tiwari, H.K.
2018Biogeocomposite material and its heavy metal adsorption potential from aqueous solutionsVarma., V G.; Misra, A.K.,; Srivastava, A.
2018Continuous glucose monitoring: a systematic review of sensor systems and prospectsRay, P.P.
2018A survey on Internet of Things architecturesRay, P.P.
2018Continuous glucose monitoring: a systematic review of sensor systems and prospectsRay, Partha Pratim
2018Chryseomicrobium excrementi sp. Nov., a Gram-stain-positive rod-shaped bacterium isolated from an earthworm (Eisenia fetida) castSaha, T.; Chakraborty, B.; Das, S.; Thakur, N.,; Chakraborty, R.
2018Green quaternary concrete composites: Characterization and evaluation of the mechanical propertiesDave, N.; Misra, A.K.; Srivastava, A.; Sharma, A.K.,; Kaushik, S.K.
2018Microbial ecology of two hot springs of Sikkim: Predominate population and geochemistryNajar, I.N.; Sherpa, M.T.; Das, S.; Thakur, N.
2018Multivariate analysis of plant morphological characters for aluminium tolerance in cowpea genotypes under hydroponicsKumar, K.J.,; Manivannan, S.

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