1. Sikkim University

Search


Current filters:

Start a new search
Add filters:

Use filters to refine the search results.

 | 
Results 91-100 of 133 (Search time: 0.001 seconds).
Item hits:
Issue DateTitleAuthor(s)
2017The changing Phedangma landscape in SikkimThapa, N; Rama, Mohan K.R
2017Identification of yeasts by polymerase-chain-reaction-mediated denaturing gradient gel electrophoresis in marcha, an ethnic amylolytic starter of IndiaSha, S.P; Anupama, A; Pradhan, P; Prasad, G.S; Tamang, J.P
2017Synthesis and in vitro antiviral evaluation of 4-substituted 3,4-dihydropyrimidinonesKumarasamy, D; Roy, B.G; Rocha-Pereira, J; Neyts, J; Nanjappan, S; Maity, S; Mookerjee, M; Naesens, L
2017Synthesis of novel D-glucose based anionic bolaamphiphiles and their catalytic application in 1,3-dipolar nitrone cycloaddition reactionsKumar, V; Chatterjee, A; Roy, B.G; Banerjee, M
2017Effect of reaction parameters on photoluminescence and photocatalytic activity of zinc sulfide nanosphere synthesized by hydrothermal routeChanu, T.I; Samanta, D; Tiwari, A; Chatterjee, S
2017Potential mosquito repellent compounds of Ocimum species against 3N7H and 3Q8I of Anopheles gambiaeGaddaguti, V; Venkateswara Rao, T; Prasada Rao, A
2017Preparation of Chyang, an ethnic fermented beverage of the Himalayas, using different raw cerealsRay, S; Bagyaraj, D.J; Thilagar, G; Tamang, J.P
2017Indian dietary cultureTamang, J.P.
2017Reply to comments by Sanjay K. Mukhopadhyay, Sucharita Pal, J. P. Shrivastava on the paper by Sial et al. (2016) Mercury enrichments and Hg isotopes in Cretaceous–Paleogene boundary successions: Links to volcanism and palaeoenvironmental impacts. Cretaceous Research 66, 60–81Sial, A.N; Chen, J; Lacerda, L.D; Frei, R; Tewari, V.C; Pandit, M.K; Gaucher, C; Ferreira, V.P; Cirilli, S; Peralta, S; Korte, C; Barbosa, J.A; Pereira, N.S
2017Editorial: Microbiology of ethnic fermented foods and alcoholic beverages of the worldTamang, J.P; Holzapfel, W.H; Shin, D.H; Felis, G.E

Discover