Please use this identifier to cite or link to this item:
http://dspace.cus.ac.in/jspui/handle/1/1043| Title: | Microbiological Studies of Ethnic Meat Products of the Eastern Himalayas |
| Authors: | Rai, Arun Kumar Tamang, Jyoti Prakash Palni, Uma |
| Keywords: | Meat Products Eastern Himalayas |
| Issue Date: | 2010 |
| Citation: | Meat Science 85, 2010: 560-567 |
| URI: | http://dspace.cus.ac.in/jspui/handle/1/1043 |
| Appears in Collections: | Prof Jyoti Prakash Tamang |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Meat Science (2010).pdf | 341.49 kB | Adobe PDF | View/Open |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.