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Sikkim University
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Sikkim University Faculty Publications
Department of Microbiology
Prof Jyoti Prakash Tamang
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Issue Date
Title
Author(s)
Jan-2018
Bacterial Community in Naturally Fermented Milk Products of Arunachal Pradesh and Sikkim of India Analysed by High-throughput Amplicon Sequencing
Shangpliang, H. Nakibapher Jones
;
Rai, Ranjita
;
Keisam, Santosh
;
Jeyaram, Kumaraswamy
;
Tamang, Jyoti Prakash
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Author
1
Jeyaram, Kumaraswamy
1
Keisam, Santosh
1
Shangpliang, H. Nakibapher Jones
1
Tamang, Jyoti Prakash
Subject
1
Arunachal Pradesh
1
Fermented Foods
1
Sikkim
Date issued
1
2018