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  <title>DSpace Collection:</title>
  <link rel="alternate" href="http://dspace.cus.ac.in/jspui/handle/1/4663" />
  <subtitle />
  <id>http://dspace.cus.ac.in/jspui/handle/1/4663</id>
  <updated>2026-04-13T06:07:09Z</updated>
  <dc:date>2026-04-13T06:07:09Z</dc:date>
  <entry>
    <title>Social Structure, Cultural Value and Transformation: A Study of Rai Community in Sikkim</title>
    <link rel="alternate" href="http://dspace.cus.ac.in/jspui/handle/1/3176" />
    <author>
      <name>Rai, Yozana</name>
    </author>
    <id>http://dspace.cus.ac.in/jspui/handle/1/3176</id>
    <updated>2017-05-30T04:54:38Z</updated>
    <published>2012-01-01T00:00:00Z</published>
    <summary type="text">Title: Social Structure, Cultural Value and Transformation: A Study of Rai Community in Sikkim
Authors: Rai, Yozana
Description: Dissertation submitted to Sikkim University in partial fulfillment of the requirement for the award of the degree of Master of Philosophy (Dept. of Sociology)</summary>
    <dc:date>2012-01-01T00:00:00Z</dc:date>
  </entry>
  <entry>
    <title>Understanding Food Security in Sikkim: A Case Study of BPL Families in Tatanchen Shyari Ward</title>
    <link rel="alternate" href="http://dspace.cus.ac.in/jspui/handle/1/3174" />
    <author>
      <name>Subba, Bitu</name>
    </author>
    <id>http://dspace.cus.ac.in/jspui/handle/1/3174</id>
    <updated>2017-05-30T04:55:21Z</updated>
    <published>2012-01-01T00:00:00Z</published>
    <summary type="text">Title: Understanding Food Security in Sikkim: A Case Study of BPL Families in Tatanchen Shyari Ward
Authors: Subba, Bitu
Description: Dissertation submitted to Sikkim University in partial fulfillment of the requirement for the award of the degree of Master of Philosophy (Dept. of Peace and Conflict Studies and Management)</summary>
    <dc:date>2012-01-01T00:00:00Z</dc:date>
  </entry>
  <entry>
    <title>Microbial Studies of Haria, a Traditional Rice Fermented Alcoholic Beverage of West Bengal</title>
    <link rel="alternate" href="http://dspace.cus.ac.in/jspui/handle/1/3173" />
    <author>
      <name>Sha, Shankar Prasad</name>
    </author>
    <id>http://dspace.cus.ac.in/jspui/handle/1/3173</id>
    <updated>2017-05-30T04:55:38Z</updated>
    <published>2012-01-01T00:00:00Z</published>
    <summary type="text">Title: Microbial Studies of Haria, a Traditional Rice Fermented Alcoholic Beverage of West Bengal
Authors: Sha, Shankar Prasad
Description: Dissertation submitted to Sikkim University in partial fulfillment of the requirement for the award of the degree of Master of Philosophy (Dept. of Microbiology)</summary>
    <dc:date>2012-01-01T00:00:00Z</dc:date>
  </entry>
  <entry>
    <title>Study of the Antimicrobial and Antioxidant Activities of Some Herbal Plants of Sikkim</title>
    <link rel="alternate" href="http://dspace.cus.ac.in/jspui/handle/1/3172" />
    <author>
      <name>Koirala, Pramila</name>
    </author>
    <id>http://dspace.cus.ac.in/jspui/handle/1/3172</id>
    <updated>2017-05-30T04:55:52Z</updated>
    <published>2012-01-01T00:00:00Z</published>
    <summary type="text">Title: Study of the Antimicrobial and Antioxidant Activities of Some Herbal Plants of Sikkim
Authors: Koirala, Pramila
Description: Dissertation submitted to Sikkim University in partial fulfillment of the requirement for the award of the degree of Master of Philosophy (Dept. of Microbiology)</summary>
    <dc:date>2012-01-01T00:00:00Z</dc:date>
  </entry>
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