000			00312nam a2200109Ia 4500
999			_c192877 _d192877
020			_a9781446220528
040			_cDepartment of Geography
100			_aGareth Shaw
245		0	_aTourism and Tourism Spaces/
260			_aNew York: _bSAGE, _c2012.
505			_aChapter 1: Introduction Tourism and Mobility Tourism and Globalization Tourism Opportunities, Risks and Constraints Tourism and Tourism Spaces: An Approach Summary Part One: Production, Regulation and Competition Chapter 2: Production and Regulation The Nature of Tourism Production Tourism and Commodification Tourism, Capitalist Relationships and Regulation Theory Globalization and the Limits of National Regulation Summary: Production and Regulation Chapter 3: Tourism Firms and the Organization of Production Models of Production: Micro-Firms and Transnationals The Tourism Labour Process Summary: Organizing Production within the Firm Chapter 4: Inter-Company Cooperation and Competition Competition within Existing Paradigms, or Repetitive Competition Competition within Changing Paradigms, or Disruptive Competition Collaboration and Firm Interdependencies Summary: Innovation and Forms of Competition Part Two: Consumption, Experience and Commodification Chapter 5: Mapping Tourism Consumption: From Fordism to McDonaldization Perspectives on Tourism Consumption The Shift to Post-Fordist Consumption New Forms of Tourism: Creating the Tourist Experience The ‘McDisneyfication’ of Tourism Old and New Forms of Tourism Consumption Summary: Changing Forms of Tourism Consumption Chapter 6: Engineering the Tourist Experience Dimensions of the Tourist Experience The Tourist Experience and Authenticity Motivation and ‘Real’ Experiences Tourist Behaviour: Experiencing the Dream From Careless to Careful Tourists: Engineering Behaviour Globalization and National Tourist Cultures in Developing Countries Summary: Tourism, Globalization and ‘Engineering’ Chapter 7: Tourism and the Commodification of Local Communities: Impacts and Relationships Changing Perspectives on Tourism Impacts The Language of the Holiday Brochure and the Consequences of Place Commodification Tourism, Tourists and ‘the Other’ Why Us, Why Here? Local Perceptions of Tourism Impacts Mediating Change: Tourism-Community Relationships Summary: Commodification, Impacts and Communities Part Three: Constructing and Reconstructing Tourism Places and Spaces Chapter 8: Tourism Places, Spaces and Change Place and Space Production, Consumption and Changing Places Regulation and Changing Places Summary: Places, Spaces and Regulation Chapter 9: Established Tourism Spaces in Transition: Changes in Coastal Resorts The Seaside and the Beach Creating Paradise: The Rise and Diffusion of the Seaside Resort The Resort Transformed and Transplanted: The Growth of International Competition Resorts and the Pleasure Periphery Tourism Spaces and Resort Landscapes Resorts in Transition: The Anatomy of Resort Decline Resort Redevelopment: The Limits to Intervention Summary: Resorts in Transition Chapter 10: Landscapes of Pleasure: The Construction of New Tourism Spaces and Places The Development of Diverse Tourism Spaces Fantasy Spaces: From Disneyland to Las Vegas and beyond Constructing New Leisure Spaces: The Rise of the Themed Mega-Mall Tourism Spaces as Themed Environments Playing with the Past: Creating Tourism Spaces in Postindustrial Economies Spaces of Consumption or Exclusion? Summary: Constructing Tourism Spaces Chapter 11: Conclusions Reflecting on Tourism The Challenge of Change The Challenge for Tourism Researchers Summary
856			_uhttp://sk.sagepub.com/books/tourism-and-tourism-spaces
942			_cEBK