| 000 | 00385nam a2200145Ia 4500 | ||
|---|---|---|---|
| 008 | 160830s9999||||xx |||||||||||||| ||und|| | ||
| 020 | _a1439815240 | ||
| 040 | _cCUS | ||
| 082 |
_a664 _bCHO/E |
||
| 245 | 0 |
_aEmerging Technologies for Food Quality and Food Safety Evaluation/ _cCho,Yong-Jin |
|
| 250 | _a1 | ||
| 260 |
_aNew York: _bCRC Press, _c2011. |
||
| 300 | _a346 | ||
| 942 | _cBook | ||
| 999 |
_c181888 _d181888 |
||