| 000 | 00405nam a2200145Ia 4500 | ||
|---|---|---|---|
| 999 |
_c166633 _d166633 |
||
| 020 | _a8189422081 | ||
| 040 | _cCUS | ||
| 082 |
_a571.92 _bBRI/I |
||
| 245 | 0 |
_aInformation technology, plant pathology and biodiversity/ _cedited by Paul Bridge, Peter Jeffries, David R. Morse and Peter R. Scott. |
|
| 250 | _a1st ed. | ||
| 260 |
_aNew Delhi: _bNew India publishing agency, _c2005. |
||
| 300 |
_axiv, 478p.: _bill.; _c25 cm. |
||
| 505 | _aPart One - Setting the Scene Part Two - Handling Facts to Produce Information Part Three - Interpreting Information to Produce Knowledge Part Four - Using Knowledge to Support Decision Making Part Five - Computer-Based Species Indentification Part Six - Applications of Computer-Based Spices Identification Part Seven - Passing on Knowledge in Education and Training Part Eight - Storing and Disseminating Knowledge Part Nine - Biology and Information Technology: the Road Ahead | ||
| 650 | _aPlant Pathology | ||
| 650 | _aPlant Diseases-Data Processing | ||
| 650 | _aPlant Diversity-Plant Processing | ||
| 650 | _aInformation Technology | ||
| 700 | _aedited by Bridge, Paul | ||
| 700 | _aJeffries, Peter | ||
| 700 | _aMorse, David R. | ||
| 700 | _aScott, Peter R. | ||
| 942 | _cSC79 | ||