000			00380nam a2200133Ia 4500
999			_c159774 _d159774
020			_a9780262511926
040			_cCUS
082			_a363.192 _bANS/W
245		0	_aWhat's the beef?: The contested governance of European food/ _cedited by Christopher Ansell and David Vogel.
260			_aLondon: _bThe MIT Press, _c2006.
300			_a389 p.
505			_a The contested governance of European food safety regulation / Christopher Ansell and David Vogel -- Taste, traditions, and transactions: the public and private regulation of food / Frans van Waarden -- Contentions over food safety: the significance of consumer trust / Umni Kjaernes, Arne Dulsrud, and Christian Poppe -- Food safety and the structure of the European food industry / Thomas Bernauer and Ladina Caduff -- Protesting food: NGOs and political mobilization in Europe / Christopher Ansell, Rahsaan Maxwell, and Daniela Sicurelli -- Is it just about trust? The partial reform of French food safety regulation / Olivier Borraz, Julien Besançon, and Christophe Clergeau -- From precautionary bans to DIY poison tasting: reform of the UK food safety regulation regime / Henry Rothstein -- Governance reform of German food safety regulation: cosmetic or real? / Bodo Steiner -- Regulating food safety risks in the European Union: a comparative perspective / Grace Skogstad -- Food safety and the single European market / Alberto Alemanno -- The creation of the European food safety authority / Laurie Buonanno -- Protection or protectionism? EU food safety and the WTO / Alasdair R. Young and Peter Holmes -- Compatibility or clash? EU food safety and the WTO / Christine Noiville -- The asymmetries of governance / Christopher Ansell.
650			_aFood service -- Safety measures
650			_aFood handling -- Safety measures.
650			_aServices alimentaires -- Sécurité -- Mesures.
700			_aAnsell, Christopher, ed.
700			_aVogel, David, ed.
942			_cWB16