| 000 | 00370nam a2200133Ia 4500 | ||
|---|---|---|---|
| 999 |
_c150630 _d150630 |
||
| 020 |
_a9788181891990 _a8181891996 |
||
| 040 | _cCUS | ||
| 082 |
_a635 _bSIN/M |
||
| 100 | _aSingh, D.K. | ||
| 245 | 0 |
_aModern vegetable varieties & production technology/ _cD.K. Singh |
|
| 260 |
_aNew Delhi: _bInternational Book Distributing, _c2007. |
||
| 300 |
_avii, 393 p. : _bill. ; _c25 cm. |
||
| 505 | _a1. Vegetable Crops 2. Nutritional Importance of Vegetables 3. Vegetable Research in India- A brief background 4. Solanaceous Vegetables 5. Okra 6. Cole Crops 7. Cucurbitaceous Vegetables 8. Peas and Beans 9. Bulb Crops 10. Root Crops 11. Leafy Vegetables 12. Asparagus 13. Appendices Index. | ||
| 650 | _aVegetables--Technological innovations | ||
| 650 | _aVegetables--Varieties | ||
| 650 | _aVegetables | ||
| 650 | _aCrop science | ||
| 942 | _cWB16 | ||