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		No cover image available No cover image available Prevention of food adulteration act,1954/ Shalu Nigam. by Nigam, Shalu. Material type: Text Publication details: New Delhi: Indian Social Institute, 1999Availability: Items available for reference: Central Library, Sikkim University Not for loan (1) Call number: 343.54 NIG/P. Add to cart (remove)
		Food safety regulation concerns and trade: a developing country perspectiv/ editors, Rajesh Mehta, J. George. by Mehta, Rajesh, ed \| George, J., ed. Material type: Text Publication details: Delhi : Macmillan India, 2005Availability: Items available for loan: Central Library, Sikkim University (1) Call number: 363.192 MEH/F. Place hold Add to cart (remove)
		Guide to US food laws and regulations / edited by Patricia A. Curtis Edition: 2nd ed.Material type: Text Publication details: UK ; John Wiley, 2013Availability: Items available for loan: Central Library, Sikkim University (1) Call number: 344.7304232 CUR/G. Place hold Add to cart (remove)

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