Search

Your search returned 5 results.

Not what you expected? Check for suggestions

Results
		Listeria, listeriosis, and food safety / edited by Elliot T. Ryser, Elmer H. Marth. by Ryser, Elliot T \| Marth, Elmer H. Edition: 3rd ed.Material type: Text Publication details: Boca Raton : CRC Press, c2007Availability: Items available for loan: Central Library, Sikkim University (1) Call number: 615.952937 RYS/L. Place hold Add to cart (remove)
		Microbial food safety/ an introduction Omar A Oyarzabal; Steffen Backert by Oyarzabal, Omar A, ed \| Backert, Steffen, ed. Edition: 1st ed.Material type: Text Publication details: New York: Springer, 2012Availability: Items available for loan: Central Library, Sikkim University (1) Call number: 664.001579 OYA/M. Place hold Add to cart (remove)
		Microbial food safety : an introduction/ edited by Omar A. Oyarzabal, Steffen Backert by Oyarzabal,Omar A \| Backert,Steffen. Material type: Text Publication details: USA: Springer, 2012Availability: Items available for loan: Central Library, Sikkim University (1) Call number: 664.001579 OYA/M. Place hold Add to cart (remove)
		Improving the safety and quality of nuts/ by Harris,Linda J. Material type: Text Publication details: New Delhi: Woodhead Publishing, 2013Availability: Items available for loan: Central Library, Sikkim University (1) Call number: 634.5 HAR/I. Place hold Add to cart (remove)
		Sampling procedures to detect mycotoxins in agricultural commodities / Thomas B. Whitaker [et al.]. by Whitaker, Thomas B. [et al.]. Edition: 1st ed.Material type: Text Publication details: New York : Springer, 2010Availability: Items available for loan: Science Library, Sikkim University (1) Call number: 615.95295 WHI/S. Place hold Add to cart (remove)

SIKKIM UNIVERSITY
University Portal | Contact Librarian | Library Portal

Powered by Koha