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Microbial life/ James T. Staley [et al.].

By: Staley, James T. [et al.]Material type: Text

TextPublication details: Sunderland: Sinauer Associates, 2007Edition: 2nd edDescription: xxvii, 1066 p. : ill. ; 28 cmISBN: 9780878936854Subject(s): MicrobiologyDDC classification: 579

Contents:

Part I The Scope of Microbiology 1 Evolution, Microbial Life, and the Biosphere 2 Historical Overview 3 Fundamental Chemistry of the Cell 4 Structure and Function of Bacteria and Archaea Part II Microbial Physiology: Nutrition and Growth 5 Nutrition, Cultivation, and Isolation of Microorganisms 6 Microbial Growth 7 Control of Microbial Growth Part III Microbial Physiology: Metabolism 8 Cellular Energy Derived from Chemicals 9 Cellular Energy Derived from Light 10 Assembly of Bacterial Cell Structures 11 Roles of Microbes in Biodegradation Part IV Genetics and Basic Virology 12 Basic Genetics 14 Viruses 15 Genetic Exchange 16 Microbial Genomics Part V Microbial Evolution and Diversity 17 Taxonomy of Bacteria and Archaea 18 Archaea 19 Nonphotosynthetic Proteobacteria 20 Gram-Positive Bacteria: Firmicutes and Actinobacteria 21 Phototrophic Bacteria 22 Exploring Bacterial Diversity: Other phyla, Other Microbial Worlds 23 Eukaryotic Microorganisms Part VI 24 Microbial Ecology 25 Beneficial Symbiotic Associations 26 Human Host-Microbe Interaction Part VII Immunology and Medical Microbiolgy 27 Immunology 28 Microbial Diseases of Humans 29 Viral Diseases of Humans 30 Epidemiology and Clinical Microbiology Part VIII Applied Microbiology 31 Industrial Microbiology 32 Applied Environmental Microbiology

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Holdings
Item type	Current library	Call number	Status	Notes	Date due	Barcode	Item holds
General Books Science Library	Science Library, Sikkim University Science Library General Section	579 STA/M (Browse shelf(Opens below))	Available	Books For SU Science Library		P16491

Total holds: 0

Part I The Scope of Microbiology
1 Evolution, Microbial Life, and the Biosphere
2 Historical Overview
3 Fundamental Chemistry of the Cell
4 Structure and Function of Bacteria and Archaea

Part II Microbial Physiology: Nutrition and Growth
5 Nutrition, Cultivation, and Isolation of Microorganisms
6 Microbial Growth
7 Control of Microbial Growth

Part III Microbial Physiology: Metabolism
8 Cellular Energy Derived from Chemicals
9 Cellular Energy Derived from Light
10 Assembly of Bacterial Cell Structures
11 Roles of Microbes in Biodegradation

Part IV Genetics and Basic Virology
12 Basic Genetics
14 Viruses
15 Genetic Exchange
16 Microbial Genomics

Part V Microbial Evolution and Diversity
17 Taxonomy of Bacteria and Archaea
18 Archaea
19 Nonphotosynthetic Proteobacteria
20 Gram-Positive Bacteria: Firmicutes and Actinobacteria
21 Phototrophic Bacteria
22 Exploring Bacterial Diversity: Other phyla, Other Microbial Worlds
23 Eukaryotic Microorganisms

Part VI
24 Microbial Ecology
25 Beneficial Symbiotic Associations
26 Human Host-Microbe Interaction

Part VII Immunology and Medical Microbiolgy
27 Immunology
28 Microbial Diseases of Humans
29 Viral Diseases of Humans
30 Epidemiology and Clinical Microbiology

Part VIII Applied Microbiology
31 Industrial Microbiology
32 Applied Environmental Microbiology

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