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Food Allergens: Biochemistry and Molecular Nutrition

by Velickovic, Tanja Cirkovic | Jankulovic, Marija Gavrovic.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New York: Springer Nature, 2014Availability: Items available for loan: Central Library, Sikkim University (1) Call number: 616.975 VEL/F.

Bioprocess Engineering: Basic Concepts

by Shuler, Michael L | Kargi, Fikret.

Edition: 2nd ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi: Pearson, 2018Availability: Items available for loan: Central Library, Sikkim University (1) Call number: 660.63 SHU/B.

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