Fundamental food microbiology/ Bibek Ray, Arun Bhunia
Material type: TextPublication details: UK: CRC Press, 2014Edition: 5th edDescription: 607pISBN: 9781466564435Subject(s): Food--Microbiology DDC classification: 664.001579Item type | Current library | Call number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|
General Books | Central Library, Sikkim University General Book Section | 664.001579 RAY/F (Browse shelf(Opens below)) | Available | P42008 |
Total holds: 0
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