Managing ethical consumption in tourism / edited by Clare Weeden and Karla Boluk.
Material type:
TextPublication details: London: Routledge, 2014Description: xix, 254 pages ; 24 cmISBN: 978-0415-71676-5Subject(s): Tourism -- Moral and ethical aspects | Tourism -- Management | Consumption (Economics) -- Moral and ethical aspectsDDC classification: 910.684 | Item type | Current library | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|
General Books
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Central Library, Sikkim University General Book Section | 910.684 WEE/M (Browse shelf(Opens below)) | Available | P42629 |
Includes bibliographical references and index.
1. Introduction: managing ethical consumption in tourism –compromises and tensions Clare Weeden and Karla Boluk Section 1: Debates on ethical consumption in tourism
2. What does it mean to be good in tourism? Kellee Caton
3. You can check out anytime but you can never leave: can ethical consumption in tourism ever be sustainable? C. Michael Hall
4. Slow tourism: ethics, aesthetics and consumptive values Michael Clancy
5. The evolution of environmental ethics: reflections on tourism consumption Andrew Holden Section 2: Situating the self in ethical consumption
6. A fresh look into tourist consumption: is there hope for sustainability? Adriana Budeanu and Tareq Emtairah
7. Tourism’s relationship with ethical food systems: fertile ground for research Carol Kline, Whitney Knollenberg and Cynthia S. Deale
8. Travelling goods: global (self) development on sale Maria Koleth
9. Exploring the ethical discourses presented by volunteer tourists Karla Boluk and Vania Ranjbar
10. Ethical tourism: the role of emotion Sheila Malone Section 3: Helping consumers make ethical decisions
11. Tread lightly through this Lonely Planet: examining ethical information in travel guidebooks Sarah Quinlan Cutler
12. Business travel and the environment: the strains of travelling for work and the impact on travellers’ pro-environmental in situ behaviour Wouter Geerts
13. Medical tourism: consumptive practice, ethics and health care – the importance of subjective proximity Kirsten Lovelock and Brent Lovelock
14. Marketing responsible tourism Clare Weeden
15. Concluding remarks: ethics and responsibility in tourism Karla Boluk and Clare Weeden
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