Linking urban and rural tourism : strategies in sustainability / edited by Susan L. Slocum and Carol Kline.

Contributor(s): Slocum, Susan L [editor.] | Kline, Carol [editor.]Material type: TextTextPublisher: Wallingford, Oxfordshire, UK ; Boston, MA : CABI, 2017Description: xix, 246 pages ; 26 cmContent type: text Media type: unmediated Carrier type: volumeISBN: 9781786390141 (h : alk. paper)Subject(s): Sustainable tourism | Tourism | Rural tourism | Rural-urban relationsAdditional physical formats: Online version:: Linking urban and rural tourismDDC classification: 910.68/4 LOC classification: G156.5.S87 | L57 2017
Contents:
Discussing rural-urban tourism : a review of the literature / Marika Gon -- Experiencing and connecting to nature : an urban to rural association / Andrew Holden and Katherine Lupton -- Addressing power : stakeholder involvement within an integrated tourism planning process / Lauren Duffy and Gyunghoon Kim -- Foodscapes as alternate ways of knowing : advancing sustainability and climate consciousness through tactile space / Christina T. Cavaliere -- Cool suburbs : a strategy for sustainable tourism? / Robert Maitland -- The urban-rural tourism relationship : a case of suburban farm shops / Susan L. Slocum and Kynda R. Curtis -- Resident and tourist perception of people, towns and amenities in fringe settings / Carol Kline, Lauren Duffy, and Dana Clark -- The urban-rural tourism mix : a partnership of convenience or sustainability imperative / Acha-Anyi Paul Nkemngu -- From centre to periphery : inequality, indigeneity, and domestic tourism in Guatemala / Chantell LaPan -- Beyond economic development : can the arts lead communities out of poverty? / John Delconte -- Theme park as a link between urban and rural territories / Dominic Lapointe -- Connecting urban to rural : can the San Francisco-Napa Valley relationship be facilitated in Pennsylvania? / Alexis Solano and Christopher Proctor -- Farm and food tourism as a strategy for linking rural and urban land, people, and place : the case of western North carolina / Leah Greden Mathews -- Utah farm-chef-fork : linking rural growers with urban chefs to enhance local food sourcing / Kynda Curtis and Roslynn Brain -- Corporate sustainability as an opportunity for tourism partnerships : a case study on Fairmont Hotels & Resorts / Karla Boluk.
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Holdings
Item type Current library Call number Status Date due Barcode Item holds
Kalpataru Collection Kalpataru Collection Kalpataru : Custom Content Digital Library
910.68/4 (Browse shelf(Opens below)) Not for loan
Total holds: 0

Discussing rural-urban tourism : a review of the literature / Marika Gon -- Experiencing and connecting to nature : an urban to rural association / Andrew Holden and Katherine Lupton -- Addressing power : stakeholder involvement within an integrated tourism planning process / Lauren Duffy and Gyunghoon Kim -- Foodscapes as alternate ways of knowing : advancing sustainability and climate consciousness through tactile space / Christina T. Cavaliere -- Cool suburbs : a strategy for sustainable tourism? / Robert Maitland -- The urban-rural tourism relationship : a case of suburban farm shops / Susan L. Slocum and Kynda R. Curtis -- Resident and tourist perception of people, towns and amenities in fringe settings / Carol Kline, Lauren Duffy, and Dana Clark -- The urban-rural tourism mix : a partnership of convenience or sustainability imperative / Acha-Anyi Paul Nkemngu -- From centre to periphery : inequality, indigeneity, and domestic tourism in Guatemala / Chantell LaPan -- Beyond economic development : can the arts lead communities out of poverty? / John Delconte -- Theme park as a link between urban and rural territories / Dominic Lapointe -- Connecting urban to rural : can the San Francisco-Napa Valley relationship be facilitated in Pennsylvania? / Alexis Solano and Christopher Proctor -- Farm and food tourism as a strategy for linking rural and urban land, people, and place : the case of western North carolina / Leah Greden Mathews -- Utah farm-chef-fork : linking rural growers with urban chefs to enhance local food sourcing / Kynda Curtis and Roslynn Brain -- Corporate sustainability as an opportunity for tourism partnerships : a case study on Fairmont Hotels & Resorts / Karla Boluk.

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