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HACCP user's manual / Donald A. Corlett, Jr.

by Corlett, Donald A.

Material type: Text Text Publication details: Gaithersburg, Md. : Aspen Publishers, 1998Availability: Items available for reference: Central Library, Sikkim University Not For Loan (1) Call number: 664.001 COR/H.

Food science and technology/ S.N. Mahindru.

by Mahindru, S.N.

Material type: Text Text Publication details: New Delhi: A.P.H., 2009Availability: Items available for reference: Central Library, Sikkim University Not For Loan (1) Call number: 641.3 MAH/F.

Food science and technology/ S.N. Mahindru.

by Mahindru, S.N.

Material type: Text Text Publication details: New Delhi: A.P.H., 2009Availability: Items available for reference: Central Library, Sikkim University Not For Loan (1) Call number: 641.3 MAH/F.

Food science and technology/ S.N. Mahindru.

by Mahindru, S.N.

Material type: Text Text Publication details: New Delhi: A.P.H., 2009Availability: Items available for reference: Central Library, Sikkim University Not For Loan (1) Call number: 641.3 MAH/F.

Food science and technology/ S.N. Mahindru.

by Mahindru, S.N.

Material type: Text Text Publication details: New Delhi: A.P.H., 2009Availability: Items available for reference: Central Library, Sikkim University Not For Loan (1) Call number: 641.3 MAH/F.

Food science and technology/ S.N. Mahindru.

by Mahindru, S.N.

Material type: Text Text Publication details: New Delhi: A.P.H., 2009Availability: Items available for reference: Central Library, Sikkim University Not For Loan (1) Call number: 641.3 MAH/F.

Food science and technology/ S.N. Mahindru.

by Mahindru, S.N.

Material type: Text Text Publication details: New Delhi: A.P.H., 2009Availability: Items available for reference: Central Library, Sikkim University Not For Loan (1) Call number: 641.3 MAH/F.

Food science and technology/ S.N. Mahindru.

by Mahindru, S.N.

Material type: Text Text Publication details: New Delhi: A.P.H., 2009Availability: Items available for reference: Central Library, Sikkim University Not For Loan (1) Call number: 641.3 MAH/F.

Handbook of herbs and spices/ edited by K.V. Peter.

by Peter, K. V., ed.

Series: Woodhead Publishing in food science and technologyMaterial type: Text Text Publication details: Cambridge; Boca Raton: Woodhead Publishing Ltd,; CRC Press, 2001Availability: Items available for reference: Central Library, Sikkim University Not For Loan (1) Call number: 581.63 PET/H.

Handbook of herbs and spices/ edited by K.V. Peter.

by Peter, K. V., ed.

Series: Woodhead Publishing in food science and technologyMaterial type: Text Text Publication details: Cambridge; Boca Raton: Woodhead Publishing Ltd,; CRC Press, 2001Availability: Items available for reference: Central Library, Sikkim University Not For Loan (1) Call number: 581.63 PET/H.

Handbook of herbs and spices/ edited by K.V. Peter.

by Peter, K. V., ed.

Series: Woodhead Publishing in food science and technologyMaterial type: Text Text Publication details: Cambridge; Boca Raton: Woodhead Publishing Ltd,; CRC Press, 2001Availability: Items available for reference: Central Library, Sikkim University Not For Loan (1) Call number: 581.63 PET/H.

Encyclopedia of agriculture and food systems/ edited by Neal K. Van Alfen

by Alfen, Neal K. Van.

Material type: Text Text Publication details: Amsterdam: Academic Press, 2014Availability: Items available for reference: Central Library, Sikkim University Not For Loan (1) Call number: 630.3 ALF/E.

Encyclopedia of agriculture and food systems/ edited by Neal K. Van Alfen

by Alfen, Neal K. Van.

Material type: Text Text Publication details: Amsterdam: Academic Press, 2014Availability: Items available for reference: Central Library, Sikkim University Not For Loan (1) Call number: 630.3 ALF/E.

Encyclopedia of agriculture and food systems/ edited by Neal K. Van Alfen

by Alfen, Neal K. Van.

Material type: Text Text Publication details: Amsterdam: Academic Press, 2014Availability: Items available for reference: Central Library, Sikkim University Not For Loan (1) Call number: 630.3 ALF/E.

Encyclopedia of agriculture and food systems/ edited by Neal K. Van Alfen

by Alfen, Neal K. Van.

Material type: Text Text Publication details: Amsterdam: Academic Press, 2014Availability: Items available for reference: Central Library, Sikkim University Not For Loan (1) Call number: 630.3 ALF/E.

Encyclopedia of agriculture and food systems/ edited by Neal K. Van Alfen

by Alfen, Neal K. Van.

Material type: Text Text Publication details: Amsterdam: Academic Press, 2014Availability: Items available for reference: Central Library, Sikkim University Not For Loan (1) Call number: 630.3 ALF/E.

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