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Handbook of herbs and spices/ edited by K.V. Peter.

by Peter, K. V., ed.

Series: Woodhead Publishing in food science and technologyMaterial type: Text Text Publication details: Cambridge; Boca Raton: Woodhead Publishing Ltd,; CRC Press, 2001Availability: Items available for reference: Central Library, Sikkim University Not For Loan (1) Call number: 581.63 PET/H.

Handbook of herbs and spices/ edited by K.V. Peter.

by Peter, K. V., ed.

Series: Woodhead Publishing in food science and technologyMaterial type: Text Text Publication details: Cambridge; Boca Raton: Woodhead Publishing Ltd,; CRC Press, 2001Availability: Items available for reference: Central Library, Sikkim University Not For Loan (1) Call number: 581.63 PET/H.

Handbook of herbs and spices/ edited by K.V. Peter.

by Peter, K. V., ed.

Series: Woodhead Publishing in food science and technologyMaterial type: Text Text Publication details: Cambridge; Boca Raton: Woodhead Publishing Ltd,; CRC Press, 2001Availability: Items available for reference: Central Library, Sikkim University Not For Loan (1) Call number: 581.63 PET/H.

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