Underutilized and underexploited horticultural crops / 
edited by K.V. Peter 
 - New Delhi:  New India Publishing Agency,  2007. 
 - V.2, 355 p.: ill.(some col). 
<br/><br/>Volume 2:<br/><br/>General: <br/>1. In situ conservation of horticultural crops /Bhuwan Sthapit<br/><br/>Underutilized Fruits:<br/>2. Underutilized fruit crops of Andaman and Nicobar Islands /D.R. Singh<br/>3. Giant granadilla /T. Pradeepkumar<br/>4. Apricot /Deepa Hansraj Dwivedi and Sanjay K. Dwivedi<br/>5. Low chilling peaches / Akanth Singh, R.K. Patel, K.D. Babu and L.C. De<br/>6. Germplasm resources of aonla (Emblica officinalis) /Arun Kumar Shukla, Dhurendra Singh and Anil Kumar Shukla<br/>7. Ber /Arun Kumar Shukla, D.K. Sarolia and Anil Kumar Shukla<br/><br/>Underutilized Vegetables:<br/>8. Genetic resources management in Cucurbits /Umesh Srivastava<br/>9. Arid Vegetables /D.K. Samadia<br/>10. Cucurbits /D.K. Singh<br/>11. Alternanthera /P. Indira<br/>12. Hibiscus and Abelmoschus species of potential uses /K.V. Suresh Babu<br/><br/>Underutilized Root and Tuber Crops<br/>13. Taxonomy of temperate underutilized root and tuber crops /J.C. Rana, Pandy, S.K. Jaigopal<br/><br/>Underutilized Flowers<br/>14. Liliums in India: an overview /K Valliappan<br/>15. Underexploited flowers of our surroundings /U. Sreelatha, Jyoti Bhaskar and Sobhana A.<br/><br/>Underutilized Trees<br/>16. Mahua /Sanjay Singh<br/>17. Chironji /Sanjay Singh<br/>18. Drumstick /Salikutty Joseph<br/><br/>Underutilized Spices<br/>19. Diversity in turmeric (Curcuma longa L.) /A. Manohar Rao<br/>20. Long coriander (Eryngium foetidum L.) /P. Indira 
<br/><br/><label>ISBN: </label>8189422693 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Agriculture & Farming<br/>Horticulture--Underutilized Horticultural Crops
<br/><br/><label>Dewey Class. No.: </label>635  / PET/U