Food, agri-culture and tourism :  linking local gastronomy and rural tourism : interdisciplinary perspectives / 
Katia Laura Sidali, Achim Spiller, Birgit Schulze, editors. 
 - Berlin :  Springer,  c2011. 
 - xv, 197 p. :  ill. (some col.) ;  24 cm. 
<br/><br/><label>ISBN: </label>9783642113604 3642113605 9783642113611 (ebook) 3642113613 (ebook) 
<br/><br/><label>LCCN: </label>2011920949 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food tourism.<br/>Rural tourism.<br/>Agritourism.<br/>Ecotourism.
<br/><br/><label>LC Class. No.: </label>G156.5.E26  / F66 2011 
<br/><br/><label>Dewey Class. No.: </label>338.4791