Evans, Catherine A. <br/><br/>
Flavonoids in Health and Disease 

 - CRC Press:  New York,  2003. 
 - xiii,467p. 
<br/><br/>Part I. Occurence and analysis<br/>Part ii. Characterization,Chemical, and Biological Properties 
<br/><br/><label>ISBN: </label>9780367446727 
<br/><br/><label>Subjects--Personal Names: </label><br/>Packer, Lester
<br/><br/><label>Subjects--Topical Terms: </label><br/> Bioflavonoids -- Physiological effect<br/>Antioxidants<br/>Flavonoids -- Physiological effect
<br/><br/><label>Dewey Class. No.: </label>612.0157  / EVA/F