TY  - BOOK
AU  - Garcia Tejero Ivan Francisco
TI  - Water scarcity and sustainable agriculture in semiarid environment
SN  - 9780128131640
PY  - 2018///
PB  - Elsevier
KW  - Sustainable agriculture
N1  - Chapter 1 - Water Management and Climate Change in Semiarid Environments

Chapter 2 - Water–Energy Nexus in Irrigated Areas. Lessons From Real Case Studies

Chapter 3 - Water Footprint Accounting for Improving Irrigation Management in Olive Trees

Chapter 4 - Local and Collective Actions for Adaptation to Use Less Water for Agriculture in the Mediterranean Region

Chapter 5 - Agronomical Effects of Deficit Irrigation in Apricot, Peach, and Plum Trees

Chapter 6 - Deficit Irrigation Management in Early-Maturing Peach Crop

Chapter 7 - Long-Term Physiological and Agronomic Responses of Citrus Irrigated With Saline Reclaimed Water

Chapter 8 - Persimmon (Diospyros kaki) Trees Responses to Restrictions in Water Amount and Quality

Chapter 9 - Precision Irrigation in Olive (Olea europaea L.) Tree Orchards

Chapter 10 - Water and Heat Fluxes in Mediterranean Vineyards: Indicators and Relevance for Management

Chapter 11 - Irrigation of Pistachios: Strategies to Confront Water Scarcity

Chapter 12 - Sustainable Deficit-Irrigation Management in Almonds (Prunus dulcis L.): Different Strategies to Assess the Crop Water Status

Chapter 13 - Irrigation Strategies for Mango (Mangifera indica L.) Under Water-Scarcity Scenario in the Mediterranean Subtropical Environment

Chapter 14 - Avocado (Persea americana Mill.) Trends in Water-Saving Strategies and Production Potential in a Mediterranean Climate, the Study Case of 

Chapter 15 - Fruit Response to Water-Scarcity Scenarios. Water Relations and Biochemical Changes

Chapter 16 - Genetic Improvement of Grapevine (Vitis vinifera L.) Water Use Efficiency: Variability Among Varieties and Clones

Chapter 17 - Mesophyll Conductance to CO2 Diffusion: Effects of Drought and Opportunities for Improvement

Chapter 18 - The Olive Tree Under Water Stress: Fitting the Pieces of Response Mechanisms in the Crop Performance Puzzle

Chapter 19 - Environmental Factors Controlling Carbon Assimilation, Growth, and Yield of Papaya (Carica papaya L.) Under Water-Scarcity Scenarios

Chapter 20 - Fleshy Fruit Epidermis is a Protective Barrier Under Water Stress

UR  - https://www.sciencedirect.com/science/book/9780128131640
ER  -