Textbook of Horticulture/ Yumnam Somi Singh, C.P. Suresh and Kalkame Ch, Momin
- 1st ed.
- New Delhi ; Biotech Books : 2017.
- xii, 156 p. : ill. ; 24 cm.
1 Introduction 2 Importance and Scope of Horticulture 3 Horticultural Fruits Zones of India 4 Garden Tools and Implements 5 Planning a Model Orchard 6 Layout Systems in Orchard 7 Pitting, Planting and Aftercare of Fruit Crops 8 Kitchen/Nutrition Garden 9 Soil Management Practices 10 Study of Mulching 11 Manures and Fertilizers 12 Identification and Management of Nutritional Disorder 13 Irrigation Systems in Orchard 14 Weeds and their Control 15 Growth and Fruiting Habits in Fruit Crops 16 Training and Pruning Systems in Fruit Crops 17 Use of Growth Regulators in Horticulture 18 Maturity Indices for Fruits 19 Media for Plant Propagation 20 Propagation Techniques in Horticultural Crops 21 Priciple Factors Influencing Seed Germination of Horticultural Crops 22 Cost of Development of Ornamental Nursery 23 Establishment and Management of Nursery 24 Micronutrients for Horticultural Crops 25 Organic Horticultre 26 Plant Propagation Structures 27 Cropping System 28 Post-harvest Management of Subtropical Fruits 29 Physiological Disorders of Horticultural Crops