Tourism: The Key Concepts/
- London: Taylor & Francis, 2013.
Defining Tourism How to use this book Accommodation Providers, Air Transport, Arts Tourism, Attractions Management, Authenticity, Backpacking, Business Tourism, Carrying Capacity, Coastal, Resort and Maritime Tourism, Community-based Tourism, Consumer Behaviour in Tourism, Corporate Social Responsibility, Crisis Management, Dark Tourism, Destination Image, Destination Management, Destination Management Organisations, Destination Marketing, Domestic Tourism, Eco-Tourism, Economics of Tourism Entrepreneurship, Ethical Tourism, Ethnography, e-Tourism, Events and Festivals, Experience, Family Tourism, Film & TV Tourism, Gastronomy in Tourism, Geographies of Tourism, Globalisation, Grey Tourism, LGBT Tourism Health and Wellness Tourism, Heritage Tourism, Hospitality, Human Resource Management in Tourism, Hyper-reality, Information Technology in Tourism, Independent Travel, Leisure and Recreation, Literary Tourism, Mass Tourism, Marketing for Tourism, Media, Medical Tourism, Micro and Macro Environments, Mobility, Motivation in Tourism, Multiplier and Leakage, National Parks, Nature Tourism, Neo-colonialism, Niche Tourism, Postmodernism, Operations Management in Tourism, Planning for Tourism, Pro-poor Tourism, Public Sector in Tourism, Quality Management, Recreation, Regeneration, Religious Tourism, Rural Tourism, Safety, Self and Other, Semiotics in Tourism, Serious Leisure, Sex Tourism, Shopping and Tourism, Slow Tourism, Social Exclusion, Sociology in Tourism, Society and Culture, Spa Tourism, Special Interest Tourism, Sports and Adventure Tourism, Stakeholders, Sustainable Tourism, The Tourism Lifecycle (and Destination Lifecycle), The Tourism System, Tourism and The Environment, Tourism Demand & Supply, Tourism Development, Tourism in Developing Countries, Tourism Education, Tourism History Tourism Policy, Tourism Strategy, Tour Operations, Tourist Gaze, Transport, Travel, Urban Tourism Visitor Interpretation, Visiting Friends and Relatives (VFR), Voluntary (Third) Sector in Tourism, Wildlife Tourism, Wine Tourism