TY  - BOOK
AU  - Silverstein, Robert M.
AU  - Webster, Francis X. 
AU  - Kiemle, David J. 
AU  - Bryce, David L. 
TI  - Spectrometric Identification of Organic Compounds
SN  - 0470616377
U1  - 543.5 
PY  - 2015///
CY  - UK
PB  - Wiley
KW  - SCIENCE -- Chemistry -- Analytic.
KW  - Organic compounds -- Spectra -- Textbooks
KW  - Spectrum analysis -- Textbooks
N1  - Chapter 1 Mass Spectrometry ; 
1.1 Introduction ; 
1.2 Instrumentation ; 
1.3 Ionization Methods ; 
1.3.1 Gas-Phase Ionization Methods ; 
1.3.1.1 Electron Impact Ionization ; 
1.3.1.2 Chemical Ionization ; 
1.3.2 Desorption Ionization Methods. 
1.3.2.1 Field Desorption Ionization 
1.3.2.2 Fast Atom Bombardment Ionization ; 
1.3.2.3 Plasma Desorption Ionization ; 
1.3.2.4 Laser Desorption Ionization ; 
1.3.3 Evaporative Ionization Methods ; 
1.3.3.1 Thermospray Mass Spectrometry ; 
1.3.3.2 Electrospray Mass Spectrometry. 
1.4 Mass Analyzers 
1.4.1 Magnetic Sector Mass Spectrometers ; 
1.4.2 Quadrupole Mass Spectrometers ; 
1.4.3 Ion Trap Mass Spectrometer ; 
1.4.4 Time-of-Flight Mass Spectrometer ; 
1.4.5 Fourier Transform Mass Spectrometer ; 
1.4.6 Tandem Mass Spectrometry. 
1.5 Interpretation of EI Mass Spectra 
1.5.1 Recognition of the Molecular Ion Peak ; 
1.5.2 Determination of a Molecular Formula ; 
1.5.2.1 Unit-Mass Molecular Ion and Isotope Peaks ; 
1.5.2.2 High-Resolution Molecular Ion ; 
1.5.3 Use of the Molecular Formula. 
Index of Hydrogen Deficiency. 
1.5.4 Fragmentation 
1.5.5 Rearrangements ; 
1.6 Mass Spectra of Some Chemical Classes ; 
1.6.1 Hydrocarbons ; 
1.6.1.1 Saturated Hydrocarbons ; 
1.6.1.2 Alkenes (Olefins) ; 
1.6.1.3 Aromatic and Aralkyl Hydrocarbons ; 
1.6.2 Hydroxy Compounds ; 
1.6.2.1 Alcohols ; 
1.6.2.2 Phenols
ER  -