Statistical aspects of the microbiological examination of foods/ 
Jarvis, Basil 
 - 2nd ed. 
 - Amsterdam:  Academic Press,  2008. 
 - 336 p. 
<br/><br/><label>ISBN: </label>0444530398 
<br/><br/><label>Dewey Class. No.: </label>575.78  / JAR/S