Methods in Enzymology/  guide to protein purification 
Burgess, Richard R. [ed.] 
 - 2nd ed. 
 - Amsterdam:  Elsevier,  2009. 
<br/><br/><label>ISBN: </label>9780123749789 
<br/><br/><label>Dewey Class. No.: </label>572.9  / BUR/M