Food Microbiology/  A laboratory Manual 
Yousef, Ahmed E 
 - 1st d. 
 - New Jersey:  Library of Congress Cataloging, 
 - 277 
<br/><br/><label>ISBN: </label>9780471391050 
<br/><br/><label>Dewey Class. No.: </label>664.001579  / YOU/F