Handbook on mushroom cultivation and processing: with dehydration, preservation and canning/ 
NIIR Board of Consultants & Engineers. 
 - Delhi:  Asia Pacific Business Press,  2006. 
 - xvi, 522 p. :  ill. ;  22 cm. 
<br/><br/><label>ISBN: </label>8178330342 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Mushroom culture<br/>Mushrooms--Preservation
<br/><br/><label>Dewey Class. No.: </label>635.8  / NII/H