Pant, B.R.

Geo- economic environment and nutrition: a study of Kumaun Himalaya/ B.R. Pant. - 1st ed. - New Delhi: Anmol, 1998. - xviii, 173p.: ill.; 23 cm.

1 Introduction
1.1 The problem
1.2 Review of literature
1.3 Objectives
1.4 Research methodology
1.5 The study area

2. Physical Environment
2.1 Physiography
2.2 Geology
2.3 Drainage
2.4 Climate
2.5 Natural vegetation

3 Cultural Environment
3.1 Demographic profile
3.2 Landuse
3.3 Agricultural production
3.4 Nutrition status
3.5 Horticulture
3.6 Livestock
3.7 Accessibility
3.8 Institutional setup
3.9 Problem & prospectus

4 Sample Studies
4.1 Environmental conditions
4.2 Demographic profile
4.3 Economic scenario
4.4 Correlation
4.5 Housing environment
4.6 Hygiene pattern
4.7 Dietary system
4.8 Food consumption pattern
4.9 Nutrition intake pattern
4.10 Health hazard

5 Summary and Conclusion

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Nutrition-Kumaun Himalaya-Economic Factors
Kumaun Himalaya-Social Conditions
Social Conditions

574.13 / PAN/G