Crop post-harvest : science and technology / edited by Peter Golab, Graham Farrell and John E. Orchard

Material type: TextTextPublication details: Oxford, Malden, Blackwell Science, 2002Description: V.1, 554 p. 26 cmISBN: 0632057238Subject(s): Crops -- Postharvest technologyDDC classification: 631.56
Contents:
Post-Harvest Systems in Agriculture F. Goletti and E. Samman Biology of Plant Commodities D. Rees and L. Hammond Physical Factors In Post-Harvest Quality A.D. Devereau Properties of stored products A.D. Devereau The principal physical factors A.D. Devereau Water R. Myhara Measurement of physical factors A.D. Devereau Moisture content C. Anderson Biological Factors In Post-Harvest Quality G. Farrell Post-harvest pests and the damage they cause G. Farrell Pests of durable crops - insects and arachnids R.J. Hodges Pests of durable crops vertebrates A.N. Meyer and S. R. Belmain Pests ot durable crops moulds P.W. Wareiny Diseases and pests of perishable crops G. Farrell Technology and Management of Storage R.A. Boxall Storage losses R.A. Boxall Storage structures R.A. Boxall Storage of horticultural produce S.J. Taylor and R.D, Bancroft Selection of stores for durable commodities R.A. Boxall Small-scale farm storage in the developing world J.R. Brice Transit or trader storage R.A. Boxall Medium and large-scale storage R.A. Boxall Storage management R.A. Boxall Pest Management P. Golob Safety P. Golob Insect control L.A. Birkinshaw Inert dusts T.E. Stathers Botanicals S.R. Bel main Rodent control A.N. Meyer and S.R. Belmain Bird control S.R. Belmain and A.N. Meyer Moulds and bacteria G. Farrell Approaches to pest management in stored grain R.J. Hodges Remedial Treatments in Pest Management R.fV.D. Taylor and P. Golob Fumigation R. W.D. Taylor Radiation disinfestation A. D. Devereau Other methods of disinfestation and protection P. Golob Food Processing and Preservation A.A. Swetman Food preservation L. Nicolaides and P. W. Wareing Packaging J.H. New Flour J.F. Wood Oilseeds, oils and fats A.A. Swetman Weaning foods L. Hammond Animal feeds J.F. Wood Food Systems PS. Hindmarsh Access to food PS. Hindmarsh Credit and storage P.S. Hindmarsh The case for food security reserves P.S. Hindmarsh Market access H.M. Kindness and A.E. Gordon Seed security D.J. Walker Food aid D.J. Walker Applied Research and Dissemination H.C. Coote and N.K. Marsland Extension methods and technology transfer in less developed countries H.C. Coote Farmer participation in assessing post-harvest needs N.K. Marsland A methodological framework for combining quantitative and qualitative survey methods N.K. Marsland, I.M. Wilson, S. Abeyasekera and U.K. Kleih Monitoring investment and the evaluation of impact N.K. Marsland, I.M. Wilson, S. Abeyasekera and U.K. Kleih The impact of post-harvest research on household food security N.K. Mars land, I.M. Wilson, S. Aheyasekera and U.K. Kleih Trade and International Agreements P. Greenhalgh and J.A. Conway The WTO and other international and regional organisations P. Greenhalgh International commodity agreements P. Greenhalgh Trade associations P. Greenhalgh Commercial practices J.A. Conway Ethical trade M.E. Blowfield Phytosanitary agreements, requirements and standards R. Black Food safety and HACCP L. Nicolaides
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Holdings
Item type Current library Call number Status Date due Barcode Item holds
General Books General Books Central Library, Sikkim University
General Book Section
631.56 GOL/C (Browse shelf(Opens below)) Available 44756
Total holds: 0

V.1 Principles and Practice

Post-Harvest Systems in Agriculture
F. Goletti and E. Samman
Biology of Plant Commodities
D. Rees and L. Hammond
Physical Factors In Post-Harvest Quality
A.D. Devereau
Properties of stored products
A.D. Devereau
The principal physical factors
A.D. Devereau
Water
R. Myhara
Measurement of physical factors
A.D. Devereau
Moisture content
C. Anderson
Biological Factors In Post-Harvest Quality
G. Farrell
Post-harvest pests and the damage they cause
G. Farrell
Pests of durable crops - insects and arachnids
R.J. Hodges
Pests of durable crops vertebrates
A.N. Meyer and S. R. Belmain
Pests ot durable crops moulds
P.W. Wareiny
Diseases and pests of perishable crops
G. Farrell
Technology and Management of Storage
R.A. Boxall
Storage losses
R.A. Boxall
Storage structures
R.A. Boxall
Storage of horticultural produce
S.J. Taylor and R.D, Bancroft
Selection of stores for durable commodities
R.A. Boxall
Small-scale farm storage in the developing world
J.R. Brice
Transit or trader storage
R.A. Boxall
Medium and large-scale storage
R.A. Boxall
Storage management
R.A. Boxall
Pest Management
P. Golob
Safety
P. Golob
Insect control
L.A. Birkinshaw
Inert dusts
T.E. Stathers
Botanicals
S.R. Bel main
Rodent control
A.N. Meyer and S.R. Belmain
Bird control
S.R. Belmain and A.N. Meyer
Moulds and bacteria
G. Farrell
Approaches to pest management in stored grain
R.J. Hodges
Remedial Treatments in Pest Management
R.fV.D. Taylor and P. Golob
Fumigation
R. W.D. Taylor
Radiation disinfestation
A. D. Devereau
Other methods of disinfestation and protection
P. Golob
Food Processing and Preservation
A.A. Swetman
Food preservation
L. Nicolaides and P. W. Wareing
Packaging
J.H. New
Flour
J.F. Wood
Oilseeds, oils and fats
A.A. Swetman
Weaning foods
L. Hammond
Animal feeds
J.F. Wood
Food Systems
PS. Hindmarsh
Access to food
PS. Hindmarsh
Credit and storage
P.S. Hindmarsh
The case for food security reserves
P.S. Hindmarsh
Market access
H.M. Kindness and A.E. Gordon
Seed security
D.J. Walker
Food aid
D.J. Walker
Applied Research and Dissemination
H.C. Coote and N.K. Marsland
Extension methods and technology transfer in less developed countries
H.C. Coote
Farmer participation in assessing post-harvest needs
N.K. Marsland
A methodological framework for combining quantitative and qualitative survey methods
N.K. Marsland, I.M. Wilson, S. Abeyasekera and U.K. Kleih
Monitoring investment and the evaluation of impact
N.K. Marsland, I.M. Wilson, S. Abeyasekera and U.K. Kleih
The impact of post-harvest research on household food security
N.K. Mars land, I.M. Wilson, S. Aheyasekera and U.K. Kleih
Trade and International Agreements
P. Greenhalgh and J.A. Conway
The WTO and other international and regional organisations
P. Greenhalgh
International commodity agreements
P. Greenhalgh
Trade associations
P. Greenhalgh
Commercial practices
J.A. Conway
Ethical trade
M.E. Blowfield
Phytosanitary agreements, requirements and standards
R. Black
Food safety and HACCP
L. Nicolaides

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