Taste of Uttarakhand
Material type:
TextDescription: 52pISBN: 978939479501DDC classification: 641.595451
Contents:
1.Phadi Aloo Ke Gutke
2.Aloo Tamatar ka Jhol
3.Gulgule
4.Gahat ka Paratha
5.Kafuli
6.Chainsoo
| Item type | Current library | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|
General Books
|
Central Library, Sikkim University General Book Section | 641.595451 KUK/T (Browse shelf(Opens below)) | Available | GB3240 |
Total holds: 0
Browsing Central Library, Sikkim University shelves, Shelving location: General Book Section Close shelf browser (Hides shelf browser)
|
|
No cover image available | No cover image available |
|
|
No cover image available | ||
| 641.5 OSH/T The Nepal cookbook/ | 641.5 PAT/A Ayurvedic cooking/ | 641.5951 ZHA/C Chinese cuisine recipes & their stones/ | 641.595451 KUK/T Taste of Uttarakhand | 641.59922 SAS/O Obesity and the economics of prevention/ | 641.63 SAX/F A fistful of dry rice: land, equity and democracy: essays in honour of D. Bandyopadhyay/ | 644.8 ART/F Fruit processing: nutrition, products and quality management/ |
1.Phadi Aloo Ke Gutke
2.Aloo Tamatar ka Jhol
3.Gulgule
4.Gahat ka Paratha
5.Kafuli
6.Chainsoo
There are no comments on this title.