Methods on physico-chemical analysis of fruits/ B.C Mazumdar and K. Majumder
Publication details: New Delhi: Daya publishing, 2003Description: viii, 187 pISBN: 9788170352884Subject(s): FruitsDDC classification: 664.804
Contents:
1. Collection of fruit samples
2. Making representative sample of intact fruits
3. Determination of constituents by physical methods
4. Making representative sample of fruit tissue for chemical analysis
5. Preparatory aspects for chemical analyses
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|
General Books
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Central Library, Sikkim University | 664.804 MAZ/M (Browse shelf(Opens below)) | C1 | Available | 49640 | ||
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General Books
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Central Library, Sikkim University | 664.804 MAZ/M (Browse shelf(Opens below)) | C2 | Available | 49641 |
Total holds: 0
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| 664.8 RAJ/A Advance in preservation and processing technologies of fruits and vegetables/ | 664.804 MAZ/M Methods on physico-chemical analysis of fruits/ | 664.804 MAZ/M Methods on physico-chemical analysis of fruits/ | 664.804 MAZ/M Methods on physico-chemical analysis of fruits/ | 664.804 MAZ/M Methods on physico-chemical analysis of fruits/ | 664.805 ESK/Q Quality and preservation of vegetables/ | 664.80521 SIN/P Potato chemistry and teacnology/ |
1. Collection of fruit samples
2. Making representative sample of intact fruits
3. Determination of constituents by physical methods
4. Making representative sample of fruit tissue for chemical analysis
5. Preparatory aspects for chemical analyses
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