Advances in applied microbiology 2020/ edited by Geoggrey Michael Gadd and Sima Sariaslani

Contributor(s): Gadd, Geoggrey Michael, ed | Sariaslani, Sima., edMaterial type: TextTextPublication details: London: Acdemic Press, 2020Description: v. 111 (viii, 170 p.)ISBN: 9780128207055Subject(s): Industrial microbiologyDDC classification: 660.62
Contents:
Genetic engineering for enhanced productivity in bioelectrochemical systems Laura-Alina Philipp, Miriam Edel and Johannes Gescher Engineering transport systems for microbial production Moses Onyeabor, Rodrigo Martinez, Gavin Kurgan and Xuan Wang Yeasts for low input winemaking: Microbial terroir and flavor differentiation Francisco Carrau, Eduardo Boido and David Ramey Advances in the control of phytopathogenic fungi that infect crops through their root system Juan Jose R. Coque, Jose Manuel Alvarez-Perez, Rebeca Cobos, Sandra Gonzalez-Garcia, Ana M. Ibanez, Alba Diez-Galan and Carla Calvo-Pena
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Holdings
Item type Current library Call number Status Date due Barcode Item holds
Reference Books Reference Books Central Library, Sikkim University
660.62 GOD/A (Browse shelf(Opens below)) Not for loan 49594
Total holds: 0

Genetic engineering for enhanced productivity in bioelectrochemical systems Laura-Alina Philipp, Miriam Edel and Johannes Gescher Engineering transport systems for microbial production Moses Onyeabor, Rodrigo Martinez, Gavin Kurgan and Xuan Wang Yeasts for low input winemaking: Microbial terroir and flavor differentiation Francisco Carrau, Eduardo Boido and David Ramey Advances in the control of phytopathogenic fungi that infect crops through their root system Juan Jose R. Coque, Jose Manuel Alvarez-Perez, Rebeca Cobos, Sandra Gonzalez-Garcia, Ana M. Ibanez, Alba Diez-Galan and Carla Calvo-Pena

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