Agricultural & food controversies/ Norwood, F. Biley
Material type: TextPublication details: New York: Oxford, 2015Description: 155 p. PBISBN: 9780199368426DDC classification: 174.963
Contents:
1. What I Eat Is Your Business
2. The Pesticide Controversy
3. The Chemical Fertiiizer Controversy
4. The Carbon Footprint Controversy
5. The GMO Controversy
6. The Farm Subsidy Controversy
7. The Local Food Controversy
8. Controversies about Livestock
9. Parting Thoughts
Item type | Current library | Call number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|
General Books | Central Library, Sikkim University General Book Section | 174.963 NOR/A (Browse shelf(Opens below)) | Available | P43587 |
Total holds: 0
Browsing Central Library, Sikkim University shelves, Shelving location: General Book Section Close shelf browser (Hides shelf browser)
174.957 PET/P The politics of bioethics/ | 174.96 COH / In the shadow of progress: Being human in the age of technology/ | 174.962 MAR/E Ethics in Engineering | 174.963 NOR/A Agricultural & food controversies/ | 174.991 FEN/A Tourism Ethics/ | 174.991 MOS/M Moral encounters in tourism/ | 175 ARN/ Communication ethics literacy/ |
1. What I Eat Is Your Business
2. The Pesticide Controversy
3. The Chemical Fertiiizer Controversy
4. The Carbon Footprint Controversy
5. The GMO Controversy
6. The Farm Subsidy Controversy
7. The Local Food Controversy
8. Controversies about Livestock
9. Parting Thoughts
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