Introduction to agronomy: food, crops,and environment/ Craig C.Sheaffer and Kristine M.Moncada
Material type: TextPublication details: India: Cengage, 2012Edition: 2ndDescription: xvi,704pISBN: 9788131526675Subject(s): Agronomy | Food crops DDC classification: 630Item type | Current library | Call number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|
General Books | Central Library, Sikkim University General Book Section | 630 SHE/I (Browse shelf(Opens below)) | Available | P42157 |
Total holds: 0
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630 SHA/P Plant Biotechnology/ | 630 SHA/P Plant Biotechnology/ | 630 SHA/P Plant Biotechnology/ | 630 SHE/I Introduction to agronomy: food, crops,and environment/ | 630 SHU/P Plant secondary metabolities/ | 630 SIN/C Climate change modelling,planning and policy for agriculture/ | 630 SIN/F Fundamentals of Plant Biotechnology/ |
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