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An introduction to economics: concepts for students of agriculture and the rural sector/

By: Hill,BerkeleyMaterial type: Text

TextPublication details: UK: CABI, 2014Edition: 4th edDescription: 245pISBN: 9781780644752Subject(s): Economics | Agriculture--Economic aspects DDC classification: 330.024631

Contents:

1: Preface 2: Acknowledgements 3: What is Economics? 4: Explaining the Behaviour of Individuals: Theory of Consumer Choice 5: Demand and Supply: the Price Mechanism in a Market Economy 6: Markets and Competition 7: Production Economics: Theory of the Firm 8: Factors of Production and their Rewards: Theory of Distribution 9: Market Failure: Some Problems of Using the Market to Allocate Resources 10: Macroeconomics: the Workings of the Whole Economy 11: International Trade 12: Government Policy for Agriculture and Rural AreasAppendix 1: Essay QuestionsAppendix 2: Suggested Answers and Explanations for the Exercises following each Chapter13: References14: Suggested Further Reading

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode	Item holds
General Books	Central Library, Sikkim University General Book Section	330.024631 HIL/I (Browse shelf(Opens below))	Available		P41912

Total holds: 0

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1: Preface

2: Acknowledgements

3: What is Economics?

4: Explaining the Behaviour of Individuals: Theory of Consumer Choice

5: Demand and Supply: the Price Mechanism in a Market Economy

6: Markets and Competition

7: Production Economics: Theory of the Firm

8: Factors of Production and their Rewards: Theory of Distribution

9: Market Failure: Some Problems of Using the Market to Allocate Resources

10: Macroeconomics: the Workings of the Whole Economy

11: International Trade

12: Government Policy for Agriculture and Rural AreasAppendix

1: Essay QuestionsAppendix

2: Suggested Answers and Explanations for the Exercises following each

Chapter13: References14: Suggested Further Reading

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