Handbook on spices and condiments/ Panda,H.
Material type: TextPublication details: New Delhi: Asia Pacific business press, Description: 616ISBN: 9788178331324DDC classification: 633.83Item type | Current library | Call number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|
Reference Books | Central Library, Sikkim University | 633.83 HAN/P (Browse shelf(Opens below)) | Not for loan | P34926 |
Total holds: 0
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633.8 BAR/A Aromatic and spice plants/ | 633.81 JOH/B Breeding research on aromatic and medicinal plants/ | 633.81 JOH/B Breeding research on aromatic and medcinal plants/ | 633.83 HAN/P Handbook on spices and condiments/ | 633.83 NYB/S Spices: cultivation and uses/ | 633.83 NYB/S Spices | 633.83 PAN/O Organic Spice/ |
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