Freeze-drying of pharmaceutical food products/ Hua,Tse-Chao
Material type: TextPublication details: Oxford: Woodhead publishing limited, 2011Description: 257ISBN: 978139825983DDC classification: 664.02845Item type | Current library | Call number | Status | Date due | Barcode | Item holds |
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General Books | Central Library, Sikkim University General Book Section | 664.02845 HUA/F (Browse shelf(Opens below)) | Available | P33840 |
Total holds: 0
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664.024 HUT/M Microbiology and technology of fermented foods/ | 664.024 TAM/F Fermented foods and beverages of the world/ | 664.028 CAL/F Food preservation by modified atmospheres/ | 664.02845 HUA/F Freeze-drying of pharmaceutical food products/ | 664.07 ESK/B Biochemistry of Foods, Third Edition/ | 664.07 MEI/S Sensory evaluation techniques/ | 664.07 PIC/C Chemical analysis of food/ |
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