CRC handbook of proximate analysis tables of higher plants/ edited by James A. Duke
Material type: TextPublication details: Boca Raton,: CRC Press, 1986Description: 389 pISBN: 0849336341DDC classification: 641.33
Contents:
TABLE 1
TABLE OF CONTENTS
Proximate Analyses of Conventional Plant Foods 1
TABLE 2
Data Directly Transcribed from Original Sources.
TABLES
Data Converted to a Zero-Moisture Basis '
Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|
Reference Books | Central Library, Sikkim University Reference | Reference Collection | 641.33 DUK/H (Browse shelf(Opens below)) | Not For Loan | P32207 |
Total holds: 0
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641.3 MAH/F Food science and technology/ | 641.3 MAH/F Food science and technology/ | 641.3 MAH/F Food science and technology/ | 641.33 DUK/H CRC handbook of proximate analysis tables of higher plants/ | 647.940684 OLS/H Handbook of Hospitality Strategic Management/ | 650 MUT/H Swamy's handbook 2010 for centrral government staff/ | 650.03 WIT/B The biographical dictionary of management/ |
TABLE 1
TABLE OF CONTENTS
Proximate Analyses of Conventional Plant Foods 1
TABLE 2
Data Directly Transcribed from Original Sources.
TABLES
Data Converted to a Zero-Moisture Basis '
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